Tag Archives: restaurants

#NovNov25 Final Statistics & Some 2026 Novellas to Look Out For (Chapman, Fennelly, Gremaud, Miles, Netherclift & Saunders)

Novellas in November 2025 was a roaring success: In total, we had 50 bloggers contributing 216 posts covering at least 207 books! The buddy read(s) had 14 participants. If you want to take a look back at the link parties, they’re all here. It was our best year yet – thank you.

*For those who are curious, our most reviewed book was The Wax Child by Olga Ravn (4 reviews), followed by The Most by Jessica Anthony (3). Authors covered three times: Franz Kafka and Christian Kracht. Authors with work(s) reviewed twice: Margaret Atwood, Nora Ephron, Hermann Hesse, Claire Keegan, Irmgard Keun, Thomas Mann, Patrick Modiano, Edna O’Brien, Clare O’Dea, Max Porter, Brigitte Reimann, Ivana Sajko, Georges Simenon, Colm Tóibín and Stefan Zweig.*

I read and reviewed 21 novellas in November. I happen to have already read six with 2026 release dates, some of them within November and others a bit earlier for paid reviews. I’ll give a quick preview of each so you’ll know which ones you want to look out for.

 

The Pass by Katriona Chapman

Claudia Grace is a rising star in the London restaurant world: in her early thirties, she’s head chef at Alley. But she and her small team, including sous chef Lisa, her best friend from culinary school; and Ben, the innovative Black bartender, face challenges. Lisa has a young son and disabled husband, while Ben is torn between his love of gardening and his commitment to Alley. Claudia is more stressed than ever as she prepares for a competition. All three struggle with their parents’ expectations. A financial crisis comes out of nowhere, but the greater threat is related to motivation. I was drawn to this graphic novel for the restaurant setting, but it’s more about families and romantic relationships than food. Several characters look too alike or much younger or older than they’re supposed to, while there’s a sudden ending that suggests a sequel might follow. (Fantagraphics, Jan. 20) [184 pages] (Read via Edelweiss)

  

The Irish Goodbye: Micro-Memoirs by Beth Ann Fennelly

I’ve also read Fennelly’s previous collection of miniature autobiographical essays, Heating & Cooling. She takes the same approach as in flash fiction: some of these 45 pieces are as short as one sentence, remarking on life’s irony, poignancy or brevity. Again and again she loops back to her sister’s untimely death (the title reference: “without farewells, you slipped out the back door of the party of your life”); other major topics are her mother’s worsening dementia, her happy marriage, her continuing 28-year-old friendships with her college roommates, the pandemic, and her ageing body. Every so often, Fennelly experiments with third- or second-person narration, as when she recalls making a perfect gin and tonic for Tim O’Brien. One of the most in-depth pieces revisits a lonely stint teaching in Czechoslovakia in the early 1990s. Returning to the town recently, she is astounded that so many recognize her and that a time she experienced as bleak is the stuff of others’ fond memories. I also loved the long piece that closes the collection, “Dear Viewer of My Naked Body,” about being one of the 12 people in Oxford, Mississippi to pose nude for a painter in oils. Brilliant last phrase: “Enjoy the bunions.” (W.W. Norton & Company, Feb. 24) [144 pages] (Read via Edelweiss)

 

Generator by Rinny Gremaud (2023; 2026)

[Trans. from French by Holly James]

“I was born in 1977 at a nuclear power plant in the south of South Korea,” the unnamed narrator opens. She and her mother then moved to Switzerland with her stepfather. In 2017, news of Korea’s plans to decommission the Kori 1 reactor prompts her to trace her birth father, who was a Welsh engineer on the project. As a way of “walking my hypotheses,” she travels to Wales, Taiwan (where he had a wife and family), Korea, and Michigan, his last known abode. In parallel, she researches the history of nuclear power. By riffing on the possible definitions of generation, this lyrical autofiction comments on creation and legacy. Full Foreword review forthcoming. (Schaffner Press, Jan. 7) [197 pages] (PDF review copy)

 

Eradication: A Fable by Jonathan Miles

This taut, powerful fable pits an Everyman against seemingly insurmountable environmental and personal problems. Who wouldn’t take a job that involves “saving the world”? Adi, the antihero of Jonathan Miles’s fourth novel, is drawn to the listing not just for the noble mission but also for the chance at five weeks alone on a Pacific island. Santa Flora once teemed with endemic birds and reptiles, but many species have gone extinct because of the ballooning population of goats. He’s never fired a gun, but the mysterious “foundation” was so desperate it hired him anyway. It’s a taut parable reminiscent of T.C. Boyle’s When the Killing’s Done. My full Shelf Awareness review is here. (riverrun, 5 Feb. / Doubleday, Feb. 10) [176 pages] (Read via Edelweiss)

 

Vessel: The shape of absent bodies by Dani Netherclift

One scorching afternoon in 1993, the author’s father and brother drowned while swimming in an irrigation channel near their Australia home. A joint closed-casket funeral took place six days later. Eighteen at the time, Netherclift witnessed her relatives’ disappearance but didn’t see their bodies. Must one see the corpse to have closure? she wonders. “The presence of absence” is an overarching paradox. There are lacunae everywhere: in her police statement from the fateful day; in her journal and letters from that summer. The contradictions and ironies of the situation defy resolution. Full Foreword review forthcoming. (Assembly Press, Jan. 13) [184 pages] (PDF review copy)

 

Vigil by George Saunders

Impossible not to set this against the exceptional Lincoln in the Bardo, focused as both are on the threshold between life and death. Unfortunately, the comparison is not favourable to Vigil. A host of the restive dead visit the dying to offer comfort at the end. Jill Blaine’s life was cut short when she was murdered by a car bomb in a case of mistaken identity. Her latest “charge” is K.J. Boone, a Texas oil tycoon who not only contributed directly to climate breakdown but also deliberately spread anti-environmentalist propaganda through speeches and a documentary. As he lies dying of cancer in his mansion, he’s visited by, among others, the spirits of the repentant Frenchman who invented the engine and an Indian man whose family perished in a natural disaster. I expected a Christmas Carol-type reckoning with climate past and future; in resisting such a formula, Saunders avoids moralizing – oblivion comes for the just and the unjust. However, he instead subjects readers to a slog of repetitive, half-baked comedic monologues. I remain unsure what he hoped to achieve with the combination of an irredeemable character and an inexorable situation. All this does is reinforce randomness and hopelessness, whereas the few other Saunders works I’ve read have at least reassured with the sparkle of human ingenuity. YMMV. (Bloomsbury / Random House, 27 Jan.) [192 pages] (Read via NetGalley)

September Releases, Part I: Berzinska, Falomo, Fubini

September is always a big month for new releases. I reviewed a load for Shelf Awareness this month (excerpts and links in tomorrow’s post, along with one more full review) and I’m awaiting library holds of some other big-name titles.

As often seems to be the case, my main roundup features one book each from fiction, poetry and nonfiction. Today I have short reviews of a set of sweetly fantastical Latvian short stories for middle grade readers, a Nigerian American’s autobiography in verse, and a short book about how prioritizing flavour might be the key to fixing a broken globalized food system.

 

The Skeleton in the Cupboard by Lilija Berzinska (2018; 2024)

[Translated from the Latvian by Žanete Vēvere Pasqualini and Sara Smith]

Something a bit different that still fit my September short stories focus: these nine linked fairytales feature sentient animals and fantastical creatures learning relatable life lessons. In the title story, Squishbod airs his closet once a year, which requires taking out the skeleton – a symbol of shameful secrets one holds close. Newfound friendship shades into obsession in “The Sea Wolf and the Hare” before the hare’s epiphany that love requires freedom. Characters wrestle with greed, fear and feelings of inadequacy or incompleteness. In “The End of the World,” which can be interpreted as a subtle climate fable, a thick fog induces panic. A puffin entertains thoughts of piracy. Spendthrift is compelled to have the latest in home décor while Mousekin frets over his lack of ambition. This is perfect for Moomins fans, who will embrace the blend of domesticity and adventure, melancholy and reassurance. I was also reminded of another European children’s novel-in-stories I’ve reviewed, Scary Fairy in Wicked Wood by Jana Bauer (translated from the Slovenian). The book is illustrated with whimsical drawings by the author, and a translators’ note explains how they assigned the creatures punning names. This is meant for children aged eight and up, but I loved it, too.

With thanks to The Emma Press for the free copy for review.


In September-released short stories, I also recently reviewed A New Day by Sue Mell.

 

Autobiomythography Of by Ayokunle Falomo

The title is adapted from Audre Lorde’s term for Zami, “biomythography” (Kim Coleman Foote also borrowed it for Coleman Hill). This collection reminded me most of Jason Allen-Paisant’s multi-award-winning Self-Portrait as Othello. Both books pair an investigation of identity with musings on history and art, and six of Falomo’s poem titles begin with “Self-Portrait.” Another nine open with “Lugard & I,” referencing the early-1900s white high commissioner/governor/governor-general who effectively created Nigeria. Falomo contrasts his childhood understanding of his country with the more complicated postcolonial vision that has emerged in later decades.

Drawing on the Bible and mythology, the poet spins meditations on genealogy and describes himself as if from the outside, via others’ perceptions (“If Found,”) and erasure of official forms. “To You in Your Dark Lake Moving Darkly Now” is addressed to his child in utero, and a major theme is figuring out how to be a father differently from one’s own father (on which, see also Raymond Antrobus’s Signs, Music; I’ll link to my review tomorrow). The form varies a lot, from fragmented stanzas to paragraphs. I was impressed. A favourite passage (and a sample poem below):

The past will remain

what it is—a pastiche

 

of regrets and joys—

 

but lest I be accused of being

tethered to it, here is the snail-

 

sized horse I’ve named

Forgive. No, Forget.

 

Remind me.

 

I have forgotten who I was.

I have forgiven who I was supposed to be.

(from “Autobiography Of”)

With thanks to Alice James Books for the advanced e-copy for review.

 

In Search of the Perfect Peach: Why flavour holds the answer to fixing our food system by Franco Fubini

Fubini is the CEO of Natoora, which supplies produce to world-class restaurants. He is passionate about restoring seasonal patterns of eating; just because we can purchase strawberries year-round doesn’t mean we should. Supermarkets (which control 85% or more of food stock in the USA and UK) are to blame, Fubini explains, because after the Second World War they “tricked families with feelings of value and convenience, yet what they really wanted was for them to consume more of this unhealthy, flavour-engineered food [i.e. ultra-processed foods], which is cheap to produce and easy to transport because of its industrial nature.” He gives a few examples of fruits that have been selected for flavour rather than shelf life, such as the winter tomato varieties he popularized via River Café, green citrus, and the divine Greta white peach that set him off on this journey in 2011. This is a concise and readable introduction to modern food issues.

While it didn’t contain a lot that was new to me and I found the prose only serviceable, I’d still recommend it to anyone wanting a quick and thought-provoking read about where food comes from. Fubini’s is a wise voice we would do well to heed; I saw him quoted in the Guardian the other day on how to choose ripe fruit.

With thanks to Chelsea Green Publishing for the proof copy for review.

Book Serendipity, June to Mid-August 2024

I call it “Book Serendipity” when two or more books that I read at the same time or in quick succession have something in common – the more bizarre, the better. This is a regular feature of mine every couple of months. Because I usually have 20–30 books on the go at once, I suppose I’m more prone to such incidents. People frequently ask how I remember all of these coincidences. The answer is: I jot them on scraps of paper or input them immediately into a file on my PC desktop; otherwise, they would flit away!

The following are in roughly chronological order.

  •  A self-induced abortion scene in Recipe for a Perfect Wife by Karma Brown and Sleeping with Cats by Marge Piercy.

 

  • A woman who cleans buildings after hours, and a character named Tova who lives in the Seattle area in A Reason to See You Again by Jami Attenberg and Remarkably Bright Creatures by Shelby Van Pelt.
  • Flirting with a surf shop employee in Sandwich by Catherine Newman and Remarkably Bright Creatures by Shelby Van Pelt.

 

  • Living in Paris and keeping ticket stubs from all films seen in Paris Trance by Geoff Dyer and The Invention of Hugo Cabret by Brian Selznick.

 

  • A schefflera (umbrella tree) is mentioned in Cheri by Jo Ann Beard and Company by Shannon Sanders.
  • The Plague by Albert Camus is mentioned in Knife by Salman Rushdie and Stowaway by Joe Shute.

 

  • Making egg salad sandwiches is mentioned in Cheri by Jo Ann Beard and Sandwich by Catherine Newman.

 

  • Pet rats in Stowaway by Joe Shute and Happy Death Club by Naomi Westerman. Rats are also mentioned in Mammoth by Eva Baltasar, The Tale of Despereaux by Kate DiCamillo, and The Colour by Rose Tremain.
  • Eels feature in Our Narrow Hiding Places by Kristopher Jansma, Late Light by Michael Malay, and The Colour by Rose Tremain.

 

  • Atlantic City, New Jersey is a location in Florence Adler Swims Forever by Rachel Beanland and Company by Shannon Sanders.

 

  • The father is a baker in Florence Adler Swims Forever by Rachel Beanland and Our Narrow Hiding Places by Kristopher Jansma.

 

  • A New Zealand setting (but very different time periods) in Greta & Valdin by Rebecca K Reilly and The Colour by Rose Tremain.

 

  • A mention of Melanie Griffith’s role in Working Girl in I’m Mostly Here to Enjoy Myself by Glynnis MacNicol and Happy Death Club by Naomi Westerman.

 

  • Ermentrude/Ermyntrude as an imagined alternate name in Greta & Valdin by Rebecca K Reilly and a pet’s name in Stowaway by Joe Shute.

 

  • A poet with a collection that was published on 6 August mentions a constant ringing in the ears: Joshua Jennifer Espinoza (I Don’t Want to Be Understood) and Keith Taylor (What Can the Matter Be?).

 

  • A discussion of the original meaning of “slut” (a slovenly housekeeper) vs. its current sexualized meaning in Girlhood by Melissa Febos and Sandi Toksvig’s introduction to the story anthology Furies.
  • An odalisque (a concubine in a harem, often depicted in art) is mentioned in I’m Mostly Here to Enjoy Myself by Glynnis MacNicol and The Shark Nursery by Mary O’Malley.

 

  • Reading my second historical novel of the year in which there’s a disintegrating beached whale in the background of the story: first was Whale Fall by Elizabeth O’Connor, then Come to the Window by Howard Norman.

 

  • A short story in which a woman gets a job in online trolling in Because I Don’t Know What You Mean and What You Don’t by Josie Long and in the Virago Furies anthology (Helen Oyeyemi’s story).

 

  • Her partner, a lawyer, is working long hours and often missing dinner, leading the protagonist to assume that he’s having an affair with a female colleague, in Recipe for a Perfect Wife by Karma Brown and Summer Fridays by Suzanne Rindell.

 

  • A fierce boss named Jo(h)anna in Summer Fridays by Suzanne Rindell and Test Kitchen by Neil D.A. Stewart.
  • An OTT rendering of a Scottish accent in Greta & Valdin by Rebecca K Reilly and Test Kitchen by Neil D.A. Stewart.

 

  • A Padstow setting and a mention of Puffin Island (Cornwall) in The Cove by Beth Lynch and England as You Like It by Susan Allen Toth.

 

  • A mention of the Big and Little Dipper (U.S. names for constellations) in Directions to Myself by Heidi Julavits and How We Named the Stars by Andrés N. Ordorica.
  • A mention of Binghamton, New York and its university in We Are Animals by Jennifer Case and We Would Never by Tova Mirvis.

 

  • A character accidentally drinks a soapy liquid in We Would Never by Tova Mirvis and one story of The Man in the Banana Trees by Marguerite Sheffer.

 

  • The mother (of the bride or groom) takes over the wedding planning in We Would Never by Tova Mirvis and Summer Fridays by Suzanne Rindell.

 

  • The ex-husband’s name is Jonah in The Mourner’s Bestiary by Eiren Caffall and We Would Never by Tova Mirvis.

 

  • The husband’s name is John in Dot in the Universe by Lucy Ellmann and Liars by Sarah Manguso.
  • An affair is discovered through restaurant receipts in Summer Fridays by Suzanne Rindell and Test Kitchen by Neil D.A. Stewart.

 

  • A mention of eating fermented shark in The Museum of Whales You Will Never See by A. Kendra Greene and Test Kitchen by Neil D.A. Stewart.

 

  • A mention of using one’s own urine as a remedy in Thunderstone by Nancy Campbell and Terminal Maladies by Okwudili Nebeolisa.
  • The main character tries to get pregnant by a man even though one of the partners is gay in Mammoth by Eva Baltasar and Until the Real Thing Comes Along by Elizabeth Berg.

 

  • Motherhood is for women what war is for men: this analogy is presented in We Are Animals by Jennifer Case, Parade by Rachel Cusk, and Want, the Lake by Jenny Factor.

 

  • Childcare is presented as a lifesaver for new mothers in We Are Animals by Jennifer Case and Liars by Sarah Manguso.

 

  • A woman bakes bread for the first time in Mammoth by Eva Baltasar and A Year of Biblical Womanhood by Rachel Held Evans.

 

  • A gay couple adopts a Latino boy in Greta & Valdin by Rebecca K Reilly and one story of There Is a Rio Grande in Heaven by Ruben Reyes, Jr.

 

  • A husband who works on film projects in A Year of Biblical Womanhood by Rachel Held Evans and Liars by Sarah Manguso.

 

  • A man is haunted by things his father said to him years ago in Parade by Rachel Cusk and one story in There Is a Rio Grande in Heaven by Ruben Reyes, Jr.

 

  • Two short story collections in a row in which a character is a puppet (thank you, magic realism!): The Man in the Banana Trees by Marguerite Sheffer, followed by There Is a Rio Grande in Heaven by Ruben Reyes, Jr.
  • A farm is described as having woodworm in Mammoth by Eva Baltasar and Parade by Rachel Cusk.

 

  • Sebastian as a proposed or actual name for a baby in Signs, Music by Raymond Antrobus and Birdeye by Judith Heneghan.

 

What’s the weirdest reading coincidence you’ve had lately?

July Releases, II: Howard Norman, Andrés N. Ordorica, Neil D. A. Stewart

Three more July releases after yesterday’s Disability Pride Month special. Today is all fiction, but with rather different settings: Atlantic Canada, upstate New York and Mexico, and a London restaurant. The time period ranges from the last days of the First World War to 2013. The themes? Murder, plagues, accidental deaths and gourmet food in addition to those perennial subjects of finding love and coming to terms with identity.

 

Come to the Window by Howard Norman

This was my eighth book by Norman and felt most similar to My Darling Detective and Next Life Might Be Kinder. Nothing much happens in the Nova Scotia fishing village of Parrsboro – until the night in April 1918 that Elizabeth Frame shoots dead her husband of 11 hours and throws the revolver into the blowhole of a beached whale. The story is a boon for Toby Havenshaw, a journalist with the Halifax Evening Mail, and quickly becomes an obsession. It’s never a whodunit so much as a why as Toby reports on the trial and follows Elizabeth when she goes on the lam. The sordid case just keeps getting stranger, drawing in bigamy, illegitimate pregnancy, and so on.

But Norman never treats all this too seriously; it is almost a tragicomic foil to the more consequential matters of world war and an influenza pandemic, which soon has Atlantic Canada in its grip as well. Toby’s wife, Amelia, is a hospital surgeon operating on returning veterans. She’s so quietly capable she makes Toby look a dunce, and their everyday rapport and unusual road to parenthood in their late thirties are charming. I also enjoyed Norman’s Dickensian naming (Bevel Cousins, Dr. S. S. Particulate) and literary references: the title phrase is from Matthew Arnold, and L. M. Montgomery gets a mention.

No doubt Norman wrote this as a Covid response; the parallel with the Spanish flu has been irresistible for many. He really captures the feeling of living through a uniquely terrible world situation. However, I’m not sure this short novel will prove memorable. Such has been true for his other recent novels, which pale in comparison with The Bird Artist. (Read via Edelweiss)

 

How We Named the Stars by Andrés N. Ordorica

I learned about this through the Observer’s 10 best new novelists feature and requested a copy via a Northern Fiction Alliance online showcase. There’s a sweet Heartstopper vibe to the story of an unlikely romance blooming between Daniel de la Luna and Sam Morris, his roommate at the University of Cayuga (= Cornell). Sam is a hunky jock while Daniel is a nervous would-be writer who has only just become comfortable with calling himself gay.

Ordorica, also a poet, immediately sets an elegiac tone by revealing Sam’s untimely death soon after the end of their freshman year. To cope with losing the love of his life, Daniel writes this text as if it’s an extended letter to Sam, recounting the course of their relationship – from strangers to best friends to secret lovers – and telling of his summer spent in Mexico exploring his family history, especially the parallels between his life and that of his late uncle and namesake, who was brave enough to be openly gay in the early days of the AIDS crisis.

Unfortunately, solid ideas and a warm-hearted approach are swamped by a host of problems. Ordorica writes a pretty good sex scene but the rest is clichéd, purple or awkward prose (“I snapped photo after photo of you, laughing all the while from your infectious elation”; “I felt unmoored, unsettled, and utterly liminal, in a state of flux”; “I sank into my pillows, muffling my tears as my mind floundered into even deeper waves of sadness”) and stiff dialogue. The cultural references and terminology feel all wrong for 2011, let alone for the 1988 diary entries of Uncle Daniel’s. The Mexico subplot is too tidy and Daniel’s breakdown after news of Sam’s death, which appears to involve full-blown alcohol addiction, is implausibly resolved within a chapter. The characterization of the secondary figures, particularly Daniel’s trio of queer Cayuga friends, is tissue thin.

It seems likely that Ordorica channeled much of his own experience into this queer coming-of-age narrative. He may have been aiming for star-crossed lovers and a groundbreaking own voices story, but this is run-of-the-mill stuff – more like a college student’s first draft than a finished book.

With thanks to Saraband for the proof copy for review.

 

Test Kitchen by Neil D. A. Stewart 

I spied this in one of Susan’s monthly previews. (If you haven’t already subscribed to her blog, do so at once. You’ll never be short of ideas for what to read.) Midgard is a fine dining restaurant with a tree in the middle whose multiple small courses evoke childhood memories and disguise one foodstuff as another. The London establishment earned two Michelin stars and has a perpetual waiting list, but as a news piece at the start presages, it will be forced to close its doors within five years after a series of disasters. Every other chapter introduces another set of diners, table by table: a first date, a reunion of old friends, a 12-year-old foodie trying to forestall his parents’ divorce, a restaurant critic and her freeloading acquaintances, and a solitary man who should really get that face wound seen to.

Many of these situations aren’t what they seem; the same goes for the intervening glimpses into the kitchen. Our host for these is Marley, the most recently hired waitress, who fled a chaotic home life in Melbourne. She didn’t show for work today; she’s in hiding, yet knows everything about the staff dynamics so is a perfect tour guide. There’s a mixture of nerves and bravado running through the kitchen as dinner starts. A knife accident, a food allergy, and a champagne cork hitting a customer are only the beginning of the evening’s mishaps. While I was initially drawn to the structure, which is almost like a linked short story collection, and I can’t resist a restaurant setting, the narrative trickery and the way that the mood evolves from slapstick to grotesque put me off. I enjoyed individual vignettes, but the whole didn’t come together as satisfyingly as in Sweetbitter or Service, among others.

With thanks to Corsair (Hachette) for the free copy for review.

 

Any July releases you’d recommend?

Three Days in Paris and What I Read

My husband’s belated 40th birthday treat was a short city break in Paris earlier this week. No sooner had I gotten home on Tuesday than I was sealing up my suitcase to fly to the States the following afternoon. It’s been quite the whirlwind week (make that few months), but now that things have quieted down a little, I have a chance to look back on the long weekend’s eating, sightseeing and reading. I’d been to Paris twice before: once just for an overnight en route to Milan in 2019, while my first and only proper trip was in early 2004.

That time I did all the touristy things like the Eiffel Tower, the Musée d’Orsay (though not the Louvre), Notre Dame and the site of the Bastille. A sign of how times have changed: nearly 20 years ago when I was at Père Lachaise cemetery, you could go right up to Oscar Wilde’s grave and add your lip-print to the many kisses on it. (There’s a photo of me and my study abroad friend doing just that; I wish I’d had time to go dig it out of an album.) Today it’s walled off by Perspex with a note explaining that the family pay all the cleaning costs. To think that there are descendants of Wilde’s out there in the world! Still, a tiny letdown when it was such a cute ritual. We also visited Chopin and Balzac and took in the views.

The most touristy things we did this time around were Sainte-Chapelle, a marvel of medieval stained glass, and Shakespeare and Company, the famous English-language haunt of expats over the decades. Notre Dame is still closed for its extensive post-fire restoration (it’s due to reopen next year) but you can read some signboards about the reconstruction outside and sit on the bleachers to soak in the atmosphere. Our other destinations included the Hotel de Ville, lit up at night with a Christmas market to advertise the 2024 Olympics, and the Jardin des Plantes and its museum of paleontology and comparative anatomy – old-fashioned in just the way we like it, with row upon row of skeletons and lots of hand-inked original labels.

We were mostly in the city to eat, and eat we did. Many of our recommendations for boulangeries and patisseries came from American chef David Lebovitz’s blog. Although we did buy traditional baguettes and croissants, we were mostly on the lookout for unusual treats, such as hay-flavoured custard-filled choux buns and a famous maple syrup tart. We had one bistro meal and another at a creperie, this one incorporating Breton-Japanese fusion dishes such as my Breizh rolls, cut from a buckwheat galette filled with artichoke hearts, seaweed, scrambled egg and Comté cheese: a cross between a crêpe and sushi.

We enjoyed riding the Métro and by the time we left felt like pros at it. Speaking French to shopkeepers and waitstaff had also started to become second nature (I even managed to query errors in our order/bill twice at restaurants). The weather was showery and colder than expected, but never enough to spoil our experience, and we stole some good glimpses of the Tower from around the city.

But the highlight of the trip was something we stumbled upon and joined in on a whim. At Shakespeare and Company on our first full day, we spotted a sign for a free event they were hosting the next night: the recording of a podcast by comedian Greg Proops, followed by mince pies, mulled wine and carol singing.

We had never heard of Proops but thought we’d take a chance, so made our way back the next evening and got two of the last seats left in the back of the upstairs space. His monologue was funnier than expected, mostly a stringing together of in-jokes about national stereotypes of the English, Americans and French – but as we all know, clichés are amusing precisely because they contain grains of truth. He also had a few long anecdotes about getting eye surgery and running into a famous old film director in Paris. It sounds like this bookshop event is an annual tradition for him.

Best of all, afterwards the shop was technically closed but we were allowed to stay in – lock-in at the bookshop! They don’t normally allow photographs inside, but my husband managed to sneak a few plus some video of the carol singing. The mince pies, gingerbread and mulled wine were all tasty. Professor Lex Paulson at the piano led us in a marathon of 22 songs ranging from ancient traditionals (“O Come O Come Emmanuel” and “The Coventry Carol”) to recent pop (“Last Christmas” and “All I Want for Christmas Is You”); it must be said that there was more general enthusiasm for the latter, while my husband and I were among the few raring for “The Holly and the Ivy” and suchlike. A truly unforgettable evening.

I’d read one memoir of working and living in Shakespeare and Company, Books, Baguettes and Bedbugs by Jeremy Mercer (original title: Time Was Soft There), back in 2017. I don’t remember it being particularly special as bookish memoirs go, but if you want an insider’s look at the bookshop that’s one option. Founder Sylvia Beach herself also wrote a memoir. The best part of any trip is preparing what books to take and read. I had had hardly any time to plan what else to pack, and ended up unprepared for the cold, but I had my shelf of potential reads ready weeks in advance. I took The Elegance of the Hedgehog by Muriel Barbery and read the first 88 pages before giving up. This story of several residents of the same apartment building, their families and sadness and thoughts, was reminiscent of Sophie’s World and didn’t grip me. But here’s what I did read, in chronological order (all: ):

 

Broderies by Marjane Satrapi (2003)

The fifth-floor Airbnb apartment where we stayed in the suburb of Mairie des Lilas overlooked a school and housed an amazing collection of graphic novels in French. I picked this one up to flick through because I remember enjoying Persepolis, but to my surprise I could understand just about every line bar a very few vocabulary words that I skipped over or grasped in context, so I read the whole thing over a couple of breakfasts and evening glasses of wine.

After a dinner party, Marji helps her grandmother serve tea from a samovar to their female family friends, and the eight Iranian women swap stories about their love lives. These are sometimes funny, but mostly sad and slightly shocking tales about arranged marriages, betrayals, and going to great lengths to entrap or keep a man. They range from a woman who has birthed four children but never seen a penis to a mistress who tried to use mild witchcraft to get a marriage proposal. What is most striking is how standards of beauty and purity have endured in this culture, leading women to despair over their loss of youth and virginity.

I think the title may have some slang meaning relating to the hymen? But in English translation it is Embroideries, referring to the way these women stitch together their life stories and their relationships. All the scenes are in black and white with a readable cursive handwriting for the plentiful text. It was a more talky graphic novel than I tend to prefer, but I learned a lot of good phrases from it, and found it a real joy to read. It must be the first book I have read in French since my university days!

 

The Sweet Life in Paris by David Lebovitz (2009)

We both read this, keeping two bookmarks in and trading it off on Metro journeys. The short thematic chapters, interspersed with recipes, were perfect for short bursts of reading, and the places and meals he described often presaged what we experienced. His observations on the French, too, rang true for us. Why no shower curtains? Why so much barging and cutting in line? Parisians are notoriously rude and selfish, and France’s bureaucracy is something I’ve read about in multiple places this year, including John Lewis-Stempel’s La Vie.

Lebovitz has happily called the city home for two decades now, and performs culinary feats (testing the recipes for his dessert cookbooks) in a tiny apartment kitchen. There are sections here on fish, cheese, chocolate, and so on, but also on particular shopping areas and typically French incidents, such as everyone being on strike at the same time. One chapter was a hymn to G. Detou (a play on words meaning “I have it all”), a food emporium my husband was especially excited to visit. This was breezy and affectionate, a perfect travel companion.

 

A Waiter in Paris by Edward Chisholm (2022)

This was consciously based on George Orwell’s Down and Out in Paris and London, but more so than an exposé of working-class poverty and abuses of power in the restaurant world, it is a rollicking narrative of living hand to mouth and trying to gain acceptance as a waiter. I enjoyed it in much the same way that I did Kitchen Confidential by Anthony Bourdain and Sweetbitter by Stephanie Danler: this is a high-stress, macho world I would never want to be a part of myself, but reading about it is intriguing. After Chisholm broke up with his girlfriend, he lived in a bedbug-ridden garret and often did 14-hour shifts as a runner at the “Bistrot de la Seine,” which packed in hundreds of tables and served thousands of meals daily. As “l’Anglais,” with no proper contract or social security, Chisholm was overlooked but determined to become a waiter. Though he felt fraternity with his colleagues, day-to-day life was brutal. He survived on coffee, cigarettes, and stolen rolls, and caught few-hour naps in the toilets of upscale restaurants. The waiters were cut-throat in their competition for tips, and the chefs, mostly Tamil, worked in a basement inferno. His pen portraits of these characters are particularly Orwellian. The account is as vivid and engrossing as a novel.

 

I forgot to start it while I was there, but did soon afterwards: The Paris Novel by Ruth Reichl, forthcoming in early 2024. When Stella’s elegant, aloof mother Celia dies, she leaves her $8,000 – and instructions to go to Paris and not return to New York until she’s spent it all. At 2nd & Charles yesterday, I also picked up a clearance copy of A Paris All Your Own, an autobiographical essay collection edited by Eleanor Brown, to reread. I like to keep the spirit of a vacation alive a little longer, and books are one of the best ways to do that.

20 Books of Summer, 9: Search by Michelle Huneven (2022)

Now this is what I want from my summer reading: pure pleasure; lit fic full of gossip and good food; the kind of novel I was always relieved to pick up and spend time with, usually as a reward for having gotten through my daily allotment in paid-review books and some more challenging reads. The Kirkus review was appealing enough to land this a place on my Most Anticipated list last year, but the only way to get hold of a copy was to spend my Bookshop.org voucher from my sister and have her bring it over in her suitcase in December.

The setup to Search might seem niche to many: a Southern California Unitarian church undergoes a months-long process to replace its retiring senior minister via a nationwide application process. But in fact it will resonate with, and elicit chuckles from, anyone who’s had even the most fleeting brush with bureaucracy – whether serving on a committee, conducting interviews, or trying to get a unanimous decision out of three or more people – and the framing story makes it warm and engrossing.

Dana Potowski is a middle-aged restaurant critic who has just released a successful cookbook based on what she grows on her smallholding. When she’s invited to be part of an eight-member task force looking for the right next minister for Arroyo Unitarian Universalist Community Church –

a “little chugger” of a church in a small unincorporated suburb of LA … three acres of raffish gardens, an ugly sanctuary, a deliquescing Italianate mansion, a jewel-box chapel used mostly for yoga classes

– she reluctantly agrees but soon wonders whether this could be interesting fodder for a second memoir (with identifying details changed, to be sure). You’ll quickly forget about the layers of fictionalization and become immersed in the interactions between the search committee members, who are of different genders, races and generations. They range from stalwart members, including a former church president and Dana the one-time seminarian, to a Filipino American recent Evangelical defector with a husband and young children.

Like the ministerial candidates, they’re all gloriously individual. You realize, however, that most of them have agendas and preconceived ideas. The church as a whole agreed that it wanted a gifted preacher and skilled site manager, but there’s also a collective sense that it’s time for a demographic change. A woman of colour is therefore a priority after decades of white male control, but a facilitator warns: “If you’re too focused on a specific category, you could overlook the best hire for your needs. Our goal is to get beyond thinking in categories to see the whole person.” Still, fault lines develop, with the younger contingent on the panel pushing for a thirtysomething candidate and the others giving more weight to experience.

Huneven develops all of her characters through the dialogue and repartee at the search committee’s meetings, which always take place over snacks, if not full meals with cocktails. Dana is not the only gifted home cook among the bunch (a section at the end gives recipes for some of the star dishes, like “Belinda’s Preserved Lemon Chicken,” “Dana’s Seafood Chowder,” and “Jennie’s Midmorning Glory Muffins”), and she also takes turns inviting her fellow committee members out on her restaurant assignments for the paper.

I was amazed by the formality and intensity of this decision-making process: a lengthy application packet, Skype interviews, watching/reading multiple sermons by the candidates, speaking to their references, and then an entire weekend of in-person activities with each of three top contenders. It’s clear that Huneven did a lot of research about how this works. The whole thing starts out casual and fun – Dana refers to the church and minister packets as “dating profiles” – but grows increasingly momentous. Completely different worship and leadership styles are at stake. People have their favourites, and with the future of a beloved institution at stake, compromise comes to feel more like a failure of integrity.

Keep in mind, of course, that we’re getting all of it from Dana’s perspective. She sets herself up as the objective recorder, but our admiration and distrust can only be guided by hers. And she’s a very likable narrator: intelligent and quick-witted, fond of gardening, passionate about food and spirituality, comfortable in her quiet life with her Jewish husband and her dog and donkeys. It’s possible not everyone will relate to her, or read meal plans and sermon transcripts as raptly, as I did. At the same time as I was totally absorbed in the narrative, I was also mentally transported to churches and pastors past, to petty dramas the ministers in my family have navigated, to the one Unitarian service I attended in Santa Fe in the summer of 2005… For me, this had it all. Both light and consequential; nostalgic and resolute about the future; frustrated with yet tender towards humanity. Delicious! I’ll seek out more by Huneven.

(New purchase with birthday money)

Books of Summer, 3–4: Anthony Bourdain and Meron Hadero

Back to the foodie lit. A chef’s memoir of adventurous travel and eating, and a short story collection about Ethiopian American immigrants – for some of whom learning how to cook traditional American food is a sign of integration.

 

A Cook’s Tour: In Search of the Perfect Meal by Anthony Bourdain (2001)

Anthony Bourdain also appeared on my summer reading list when I reviewed Kitchen Confidential in 2020; I have both books in an omnibus edition. The chef acknowledges there’s no such thing as a perfect dining experience as there are many subjective factors apart from the food, but a few of his meals here are pretty close to ideal. Others are horrific. But everywhere he goes, from England to Cambodia, he gives a fair try. Four interspersed chapters are set in Vietnam, a country he falls in love with, but the rest are like individual essays with a different destination each time: Spain, Russia, Morocco, Japan, Scotland…

Some places are chosen due to personal significance or professional connections. He goes back to where he spent childhood summers in France, but it doesn’t live up to expectations: “I’d thought everything would be instant magic. That the food would taste better because of all the memories. … But you can never be ten years old again.” His boss arranges a pig roast for him in Portugal; he travels to the state in Mexico where most of his kitchen staff come from. With several other chefs, he journeys to Thomas Keller’s The French Laundry in California for a 20-course tasting menu – the rundown of the dishes takes him several pages. The key ingredients of this and the other near-perfect meals seem to be excellent quality of food, innovative flavors, a variety of dishes, and a languid pace with the alcohol flowing.

Bourdain sheepishly confesses that his travels were documented for television; the Food Network made him agree to some filming opportunities he would otherwise have avoided. Vegetarians be warned: some of these involve slaughter, and/or eating exotic animals. Aside from the pig, there’s a whole lamb cooked over a fire in the desert in Morocco, a turkey he beheads, and rabbits he shoots. And while you might think he’d eat anything with pleasure, there are in fact a few meals that leave him feeling ill: iguana tamales, bird’s nest soup, and dishes that use up all parts of a cobra. A notorious vegetarian hater, he even agrees to attend a vegan potluck in Berkeley, but reports that “not one of them could cook a f***ing vegetable.”

This was fast-moving, brash and funny; just as good as Kitchen Confidential and something I’d recommend to anyone who enjoys cooking shows or stunt travel. (Free – swap shop)

 

A Down Home Meal for These Difficult Times by Meron Hadero (2022)

Debut author Hadero won the Restless Books Prize for New Immigrant Writing for this work in progress, many of whose stories had been published in periodicals in 2015–20. The 15 stories are roughly half in the first person and half in the third person, and apart from a couple whose place or character origins aren’t specified, I think all are about Ethiopians or Ethiopian Americans. Often, the protagonist is a recent immigrant. Yohannes, in “Medallion,” is recruited by his taxi driver almost immediately upon his arrival in Los Angeles, but finds that his American dream never comes through. In “The Thief’s Tale,” an old Ethiopian man who speaks no English is lost in Prospect Park. When the man who holds him up at knifepoint realizes there is no watch or wallet to take, he lets him call his daughter from a payphone and, as they wait, the two strangers share their stories of failure and regret.

Sometimes Ethiopia is the setting instead. “The Suitcase” has Saba getting ready to return to the USA after a one-month visit to Addis Ababa, her bag 10 kilograms too heavy because of everything people are sending back with her. In “The Street Sweep,” Getu hopes to impress a departing NGO worker enough at his leaving party at the Addis Sheraton that he’ll get a life-changing job offer. This one was a standout, though distressing for how it rests on misunderstanding.

My favorites seem like they could be autobiographical for the author. “The Wall” is narrated by a man who immigrated to Iowa via Berlin at age 10 in the mid-1980s. At a potluck dinner, he met Professor Johannes Weill, who gave him free English lessons. Six years later, he heard of the Berlin Wall coming down and, though he’d lost touch with the professor, made a point of sending a note. The connection across age, race and country is touching. “Sinkholes” is a short, piercing one about the single Black student in a class refusing to be the one to write the N-word on the board during a lesson on Invisible Man. The teacher is trying to make a point about not giving a word power, but it’s clear that it does have significance whether uttered or not. “Swearing In, January 20, 2009” is a poignant flash story about an immigrant’s patriotic delight in Barack Obama’s inauguration, despite prejudice encountered.

The title story is the only foodie link, but it’s a sweet one. Two women who attend church Amharic classes in New York City admit that they can’t cook, but want to impress at the PTA bake sale, so go in search of a quintessential American cookbook, and in the years to come prepare dishes from The Good Housekeeping Illustrated Cookbook every time there is a crisis. “When Yeshi’s husband left her for a blonde waitress, they made Broiled Hamburg Steak, just the once. … When Jazarah’s credit cards were stolen and maxed out, they made trays of Corn Fritters.” Eventually, they start to make a living from their own food truck.

There were no bad stories here per se, but several too many, and not enough variety. I also didn’t warm to the couple of political satires involving manuscripts. “The Case of the Missing _______,” set in 2036 and counting backwards from Day 100, is a document full of erasure, produced by the Minnesota newspaper The Exile Gazeta and concerning an absent authoritarian leader. It made me think of Ella Minnow Pea, or perhaps novels by Jonathan Safran Foer and Hernan Diaz, and felt different to the rest, but not in a good way. It would be interesting to try a novel by Hadero someday. See also Liz’s review. (Other challenges this met: review catch-up, set-aside)

With thanks to Canongate for the proof copy for review.

Review: Service by Sarah Gilmartin

The comparison with Sweetbitter, one of my favourite debuts of the past decade, drew me to Service, and it’s an apt one. Irish writer Sarah Gilmartin’s second novel is a before-and-after set partly in the stressful atmosphere of a fine dining restaurant in Dublin. Head chef Daniel Costello worked his way up from an inner-city childhood and teenage carvery-pub job to a two-Michelin-starred establishment known as T. But then came a fall: accusations of sexual assault from several female former employees led to the restaurant’s temporary closure and a high-profile court trial. Daniel maintains his innocence. His lawyer plans to cast shade on the lead waitress’ reputation, and question her failure to come forward until one year after the alleged rape.

Three alternating first-person narrators fill in the background of the macho restaurant world and the Costellos’ marriage. First is Hannah Blake, a former waitress who is not involved in the current lawsuit but has her own stories to tell about Daniel, who treated her as a protégée during the brief time she worked at T while she was a university student. “I’ve never felt as alive as I did that summer,” she writes; it was thrilling for a girl from Tipperary to be at the heart of Dublin’s culinary life and to have a world-leading chef believe her palate was worth training. We also hear from Daniel himself, and then his wife Julie, who begrudgingly supports Daniel but is furious with him for the negative attention the trial has brought her and their two sons. Some family members and neighbours have started avoiding them.

Gilmartin invites the reader to have sympathy for all the protagonists, even when it gets complicated. There was a point about three-quarters of the way through when I had to rethink who I felt sorry for and why. I would have liked a few more restaurant scenes to balance out the aftermath, but that is a minor quibble. This is a solid #MeToo novel with pacey, engaging writing and well-rounded characters. It’s made me eager to go back and catch up on the author’s debut, Dinner Party: A Tragedy.

My rating:

Service was published on 4 May. With thanks to Pushkin Press for the proof copy for review.

 

Update: Sarah Gilmartin kindly answered a question another blogger and I put to her, about how she decided on, and brought to life, these three narrators.

As a writer I’m drawn to ambivalence, ambiguity, grey areas. I’m curious about how people work, how they behave under pressure, when they think no one is watching, our public and private selves, all of that is the bones of literature. I wanted to tell a story about the abuse of power from different perspectives as I felt it was a subject that could potentially have multiple interpretations. I was interested in nuance and in leaving enough space for the reader to make up their own mind.

With Julie, I was struck that when you hear or read about MeToo stories in the media, one person you never or rarely hear from is the partner of the abuser. Certainly they’re not the most important voice in the scenario – the victim is – but you do think, or at least I do, what must it feel like for the partner of the predator? A woman whose life is being ripped apart in a different way by the same man. I wanted to know more about women in this position. In their own words. With Hannah, we have a different, younger, in some ways closer-to-the-action female perspective. Although she’s in her 30s now, in many ways Hannah is stuck in the past, her summer at the restaurant, as survivors of trauma often are, trying to get on with things but being continually brought back to the point where their lives were derailed. She’s also our guide to the restaurant world, which can often be very colourful and entertaining. Finally, with Daniel, for me the story didn’t feel cohesive without his perspective. He was a compelling character to write, a talented man, celebrated in his field, who has clearly defined private and public personas, and an aura of false humility; he’s a self-fashioned art monster. Then on another level, he’s a predator, with a huge amount of ego and vanity.

All three characters were interesting to me in their own right, which is key, and then they also had important things to contribute with regards to the subject matter of the book. I didn’t do a huge amount of research – read a lot about MeToo in the media, watched some Masterchef – but I worked as a waitress myself in my 20s so had a good idea of the world, the highs and lows, stresses and perks. Characters, once I have an idea of who they are, how they operate and what they want, tend to grow organically on the page. That’s the beauty of fiction!

20 Books of Summer, #19–20: Heat & The Gospel of Trees

Finishing off my summer reading project with a stellar biography-cum-travel book about Italian cuisine and a family memoir about missionary work in Haiti in the 1980s.

 

Heat by Bill Buford (2006)

(20 Books of Summer, #19) The long subtitle gives you an outline of the contents: “An Amateur’s Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany.” If Buford’s name sounds familiar, it’s because he was the founding editor of Granta magazine and publisher at Granta Books, but by the time he wrote this he was a staff writer for the New Yorker.

Mario Batali is the book’s presiding imp. In 2002–3, Buford was an unpaid intern in the kitchen of Batali’s famous New York City restaurant, Babbo, which serves fancy versions of authentic Italian dishes. It took 18 months for him to get so much as a thank-you. Buford’s strategy was “be invisible, be useful, and eventually you’ll be given a chance to do more.”

In between behind-the-scenes looks at frantic or dull sessions of food prep (“after you’ve made a couple thousand or so of these little ears [orecchiette pasta], your mind wanders. You think about anything, everything, whatever, nothing”), Buford traces Batali’s culinary pedigree through Italy and London, where Batali learned from the first modern celebrity chef, Marco Pierre White, and gives pen portraits of the rest of the kitchen staff. At first only trusted with chopping herbs, the author develops his skills enough that he’s allowed to work the pasta and grill stations, and to make polenta for 200 for a benefit dinner in Nashville.

Later, Buford spends stretches of several months in Italy as an apprentice to a pasta-maker and a Tuscan butcher. His obsession with Italian cuisine is such that he has to know precisely when egg started to replace water in pasta dough in historical cookbooks, and is distressed when the workers at the pasta museum in Rome can’t give him a definitive answer. All the same, the author never takes himself too seriously: he knows it’s ridiculous for a clumsy, unfit man in his mid-forties to be entertaining dreams of working in a restaurant for real, and he gives self-deprecating accounts of his mishaps in the various kitchens he toils in:

to stir the polenta, I was beginning to feel I had to be in the polenta. Would I finish cooking it before I was enveloped by it and became the darkly sauced meaty thing it was served with?

Compared to Kitchen Confidential, I found this less brash and more polished. You still get the sense of macho posturing from a lot of the figures profiled, but of course this author is not going to be in a position to interrogate food culture’s overweening masculinity. However, he does take a stand in support of small-scale food production:

Small food: by hand and therefore precious, hard to find. Big food: from a factory and therefore cheap, abundant. Just about every preparation I learned in Italy was handmade and involved learning how to use my own hands differently. … Food made by hand is an act of defiance and runs contrary to everything in our modernity. Find it; eat it; it will go.

This is exactly what I want from food writing: interesting nuggets of trivia and insight, a quick pace, humor, and mouthwatering descriptions. If the restaurant world lures you at all, you must read this one.

  • Nice connections with my other summer reading: there are mentions of both Eric Asimov and Ruth Reichl visiting Babbo in their capacity as food critics for the New York Times.
  • This also induced a weird case of reverse déjà vu: a book I reviewed last summer for BookBrowse, Hungry by Jeff Gordinier, is so similar that it must have been patterned on Heat: the punchy one-word title; a New York journalist follows an internationally known chef (in that case, René Redzepi) and surveys culinary trends.

I was delighted to learn that this year Buford released a sequel of sorts, this one about French cuisine: Dirt. It’s on my wish list.

Source: From my dad

My rating:

 

The Gospel of Trees by Apricot Irving (2018)

(20 Books of Summer, #20) Irving’s parents were volunteer missionaries to Haiti between 1982 and 1991, when she was aged six to 15. Her father, Jon, was trained as an agronomist, and his passion was for planting trees to combat the negative effects of deforestation on the island (erosion and worsened flooding). But in a country blighted by political unrest, AIDS and poverty, people can’t think long-term; they need charcoal to light their stoves, so they cut down trees.

Along with an agricultural center, the American Baptist missionaries were closely associated with a hospital, Hôpital le Bon Samaritain, run by amateur archaeologist Dr. Hodges and his family. Although Apricot and her two younger sisters were young enough to adapt easily to life in a developing country, they were disoriented each time the family returned to California in between assignments. Their bonds were shaky due to her father’s temper, her parents’ rocky relationship, and the jealousy provoked over almost adopting a Haitian baby girl.

Irving drew on letters and cassette tape recordings, newsletters, and journals (her parents’ and her own) to recreate the decade in Haiti and the years since. This debut book was many years in the making – she started the project in 2001. “I inherited my father’s anger and his perfectionism. Haiti was a wound, an unhealed scab that I was afraid to pick open. But I knew that unless I faced that broken history, my own buried grief, like my father’s, would explode ways I couldn’t predict.”

She and her parents returned to the country after the 2010 earthquake: they were volunteers with a relief organization, while she reported for the This American Life radio program. I loved the ambivalent portrait of Haiti and, especially, of Jon, but couldn’t muster up much interest in secondary characters, hoped for more discussion of (loss of) faith, and thought the book about 80 pages too long. Irving writes wonderfully, though, especially when musing on Haiti’s pre-Columbian history; I’d gladly read a nature book about her life in Oregon, or a novel – in tone this reminded me of The Poisonwood Bible.

Some favorite lines:

If, like my father, you suffer from a savior complex, Haiti is a bleak assignment, but if you are able to enter it unguarded, shielded only by curiosity, you will find the sorrows entangled with a defiant joy.

My family had moved to Haiti to try to help, but instead, we learned our limitations. Failure can be a wise friend. We felt crushed at times; found it difficult to breathe; and yet the experience carved into each of us an understanding of loss, the weight of compassion. We learned how small we were when measured against the world’s great sorrow.

Source: Bargain book from Amazon last year

My rating:

 

And a DNF:

We Were the Mulvaneys by Joyce Carol Oates (oats!)

I gave up after 38 pages. I’ve long meant to try Oates, but her oeuvre is daunting. An Oprah’s Book Club selection seemed like a safe bet. I found the quirky all-American family saga approach somewhat similar to John Irving or Richard Russo, but Judd’s narration is annoyingly perky, and already I was impatient to find out what happened to his sister Marianne on Valentine’s Day 1976. I’ll give it a few years and try again. In the meantime, maybe I’ll try Oates in a different genre.

 

Looking back, Heat was the clear highlight of my 20 Books, closely followed by My Year of Meats by Ruth Ozeki. I also really enjoyed the foodoirs by Anthony Bourdain, Nina Mingya Powles and Luisa Weiss. It’s funny how much I love foodie lit given that I don’t cook. As Alice Steinbach puts it, “while we all like to eat, we like it more when someone else does the cooking.”

Of course, not all of my selections were explicitly food-related; others simply had food words in their titles (or, as above, in the author’s name). Of these, my favorite was a reread, Ella Minnow Pea. Ideally, I would not have had to include my two skims and one partial read in the total, but I ran out of time in August to substitute in three more books. I’m happy enough with my showing this year, but next time I plan to build in more flexibility – or cheating, whichever you wish to call it – to ensure that I manage 20 solid reads.

 


I already have a color theme planned for 20 Books of Summer 2021! Here are 15 books that I own, mostly fiction, that would fit the bill:

As wildcard selections and/or substitutes, I will also allow:

  • Books with “light”, “dark”, or “bright” in the title
  • Kindle or library books, though I’d like the focus to remain on print books I own.
  • If I’m really stuck, book covers/jackets in a rainbow of colors. I’ll skip orange because Penguin paperbacks are too plentiful in my book collection, but I have some nice red, yellow, green, blue, purple and pink covers to choose from.

#17–18: Marrow & The Hundred-Foot Journey

Almost there! Today I have a family memoir about the repercussions of cancer and a novel about an Indian chef who becomes a guardian of traditional French cuisine.

 

Marrow: A Love Story by Elizabeth Lesser (2016)

(20 Books of Summer, #17) I put this on the pile for my foodie-themed summer reading challenge because a marrow is an overgrown courgette (zucchini), but of course bone marrow is also eaten and is what is being referred to here. When they were in middle age and Lesser’s younger sister Maggie had a recurrence of her lymphoma, the author was identified as a perfect match to donate bone marrow. She charts the ups and downs of Maggie’s treatment but also goes deep into their family history: parents who rejected the supernatural in reaction to her mother’s Christian Science upbringing; a quartet of sisters who competed for love and attention; and different approaches to life – Maggie was a back-to-the-land Vermont farmer, nurse and botanical artist, while Elizabeth had bucked the trend by moving to New York City and exploring spirituality (she co-founded the Omega Institute, a holistic retreat center).

By including unedited “field notes” Maggie wrote periodically, Lesser recreates the drama and heartache of the cancer journey. She also muses a lot about attempts to repair family relationships through honest conversations and therapy. “Marrow” is not just a literal substance but also a metaphor for getting to the heart of what matters in life. I expect this memoir will be too New Age-y for many readers, but I appreciated its insights and the close sister bonds. I also loved the deckle edge and Maggie’s botanical prints on the endpapers. Recommended to fans of Elizabeth Gilbert and Anne Lamott.

Source: A clearance book from Blackwell’s in Oxford (bought on a trip with Annabel last summer)

My rating:

 

The Hundred-Foot Journey by Richard C. Morais (2008)

(20 Books of Summer, #18) From the acknowledgments I learned that this was written specifically to be filmed by the author’s friend Ismail Merchant; though Merchant died in 2005, it’s no surprise that it went on to become a well-received 2014 movie. I think the story probably worked better on the big screen, what with the Indian and French settings, the swirls of color and the bustle of restaurant kitchens. Still, I’d forgotten enough about the story line to enjoy the book, too.

Hassan Haji, the narrator, is born in Mumbai, one of six children of a restaurateur, and has his interest in other food cultures awakened early by a memorable French meal (a common experience in several other books I’ve reviewed this summer: Kitchen Confidential, How to Love Wine and Tender at the Bone). After his mother’s death, the extended family relocates to London and then to provincial France. Stranded in Lumière by a car breakdown, the family decides to stay, opening a curry house across from a fine dining establishment run by Gertrude Mallory. Madame Mallory engages in a battle of wills with the uncouth new arrivals. It nearly takes a tragedy for her to get over her snobbishness and xenophobia and realize Hassan has a perfect palate. She takes him on as an apprentice and he makes the title’s 100-foot journey across the street to join her staff.

The film was undoubtedly a Helen Mirren vehicle, and the Lumière material from the middle of the book holds the most interest. The remainder goes more melancholy as Hassan loses many family members and colleagues and deplores the rise of French bureaucracy and fads like molecular gastronomy. Although he eventually earns a third Michelin star for his Paris restaurant, the 40-year time span means that the warm ending somewhat loses its luster. (I can’t remember if the film went so far into the future.) A pleasant summer read nonetheless.

Source: Free from a neighbor

My rating: